Recipes For Countertop Convection Oven. Convection ovens—long a mainstay of professional kitchens—continue to gain popularity with home cooks, many of whom either opt for the compact countertop versions or purchase an oven with a convection setting. This post will cover everything you need to know about this type of kitchen appliance.
The forced air from a convection oven can actually produce ripples in the tops of these batters which then remain in the finished product.
We researched the best models, from energy saving to splurge-worthy.
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Another obvious drawback with a countertop convection oven is the need to adjust the recipes given its slightly higher speed of cooking. Any type of bakeware you can put in a conventional oven will be safe in a convection. Convection ovens come in a variety of sizes to better fit any kitchen, and while that's practical, it also means not everything will fit in them.